Menu
Dive into The Guru’s menu, where traditional Indian flavors meet modern creativity. From savory curries and tandoori dishes to aromatic biryanis and sweet treats, every item is crafted with care and the finest ingredients. Discover the vibrant tastes of India with us.
The Guru Starters
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Popadom £0.50
Thin crispy deep fried dough
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Spicy Popadom £0.50
Crispy dry with spice cooked in tandoori
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Chicken Pakora £4.95
Chicken mixed with spicy batter then deep fried bite size peaces.
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Chicken Somosa £3.95
Spicy cooked chicken mince stuffed in a dough envelope & deep fried.
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Lamb Somosa £3.95
Spicy cooked lamb mince stuffed in a dough envelope & deep fried.
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Veg Samosa £3.95
Spicy cooked vegetables stuffed in a dough envelope & deep fried.
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Samosa Chat £5.50
Samosa of veg samosa slightly smashed & broken, then topped with yogurt & tamarin sauce with some crispy topping.
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Onion Bhaji £3.95
Finely sliced onion covered in spicy batter & deep fried bite size peaces.
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Keema Paw (with a nan bread) £6.95
Spicy mince curry with potatoes and pea. Famous street food.
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Channa and Aloo Chaat £4.50
Spicy cooked chickpea & potatoes.
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Chicken Tikka £4.95
Cubed & marinated chicken breast cooked in the tandoori clay oven.
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Salmon Tikka £4.95
Spiced salmon cooked in tandoori.
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Panner Tikka £4.50
Panner (Indian home made cheese) cooked in a tandoori clay oven.
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Lamb Tikka £5.50
Cubed & marinated lamb cooked in the tandoori clay oven.
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Sheek Kebab £4.95
Marinated lamb mince cooked in tandoori clay oven.
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Lamb Chops £5.50
Lamb chops marinated in spice & cooked in the tandoori clay oven.
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Tandoori Chicken / 1 piece £4.50
Full chicken leg marinated with spice & cooked in the tandoori clay oven.
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King Prawn Tandoori £6.95
Spiced king prawn cooked in the tandoori clay oven.
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King Prawn Puri £6.50
King prawn fried with onion & spice served on deep fried bread.
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Prawn Puri £4.95
Prawn fried with onion & spice served on deep fried bread.
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Pani puri £6.95
Chickpeas and potatoes in a crispy puff garnished with spicy onion salad and special pani Puri sauce.
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Chicken Tikka Puri £6.50
Spicy chicken tikka served on crispy puri.
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Lamb Tikka Puri £6.50
flavourful lamb tikka served on crispy puri.
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King Prawn Butterfly £5.50
Sliced king prawn covered in batter served with salad.
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Mix Starter £5.50
2 p chicken tikka, 2 p Lamb tikka, 1 p sheek keba and 1 onion baji.
Vegetable Curries
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Vegetarian Korma £7.95
Vegetables cooked in creamy sauce with yogurt coconut milk & almonds.
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Vegetarian Curry £7.95
Your traditional Vegetable curry.
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Vegetarian Vindaloo £7.95
Vegetables cooked in garlic, vinegar and paprika. Strong & tangy.
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Vegetarian Bhuna £7.95
Vegetables cooked with garlic, onion & tomato in medium spice sauce.
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Vegetarian Rogan Josh £7.95
Vegetables cooked in Intense spicy creamy tomato curry sauce.
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Vegetarian Sag £7.95
Vegetables cooked with spinach in medium spice.
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Vegetarian Madras £7.95
Hot, tangy & slightly sweet. Chilly, tamarin and coconut is the real madras.
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Vegetarian Dansak £7.95
Vegetables cooked with mixed lentils.
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Vegetarian Dupiaza £7.95
Vegetables cooked in medium hot spice with sweet notes from the caramelizedonions topped up with chunky onions & tomatoes for good measure.
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Vegetarian Pasanda £7.95
Vegetables Pasanda is a rich, creamy, mild curry with yogurt & spices with ground almonds.
The Guru Special
TANDOORI DISHES
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This is a low-fat but deliciously packed with flavour healthy option, can be enjoyed with salad & sauce, rice, nan or all three the choice is yours. Lamb, chicken, prawn, king prawn, panner and vegetables all marinated in different individual special tandoori spice sauce, to suit each item then made in the tandoori clay oven. Each and every item tastes different from one another but just as delicious as the other.
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Tandoori Chicken £8.95
Half tandoori chicken.
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Chicken Shashlik £9.95
Chicken, capsicums, onion, tomatos marinated in spicy tangy tomato sauce
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Lamb Shashlik £10.50
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Panner Shashlik £7.95
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Chicken Tikka £8.95
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Lamb Tikka £8.95
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Seekh Kebab £8.95
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King Prawn Tandoori £12.95
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Tandoori Lamb Chops £8.95
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Panner Tikka £6.95
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Salmon Tandoori £8.95
Spiced salmon cooked in tandoori.
Tandoori mixed grill
£12.95
The Guru Special Tikka Curries
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Chicken or Lamb Tikka Masala £9.95
Tandoori cooked chicken tikka or lamb tikka in a spiced creamy sauce.
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Tandoori King Prawn Masala £10.95
Tandoori cooked king prawn in a creamy sauce.
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Pilli Pilli Chicken Tikka £9.95
Special deep fried marinated chicken cooked with onion, green pepper & green chilli.
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Chicken Tikka or Lamb Tikka Jalfrezi £9.95
Chicken or Lamb Tikke cooked with onions, green pepper, tomatos and green chilli.
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Chicken Tikka or Lamb Tikka Karayi £9.95
Tandoori cooked lamb tikka or chicken tikka fried in a wok with onion & green pepper medium spice sauce.
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Butter Chicken Tikka £9.95
Tandoori cooked chicken tikka cooked in very mild spiced tomato, butter & creamy sauce.
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Chicken or Lamb Tikka Korma £9.95
Chicken or Lamb Tikka cooked in creamy sauce with yogurt and coconut milk.
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Garlic King Prawn £10.95
King prawn cooked in creamy garlic sauce.
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Chicken Tikka or Lamb Tikka Jaipur £9.95
Tandoori chicken tikka or lamb tikka cooked in medium spice sauce with a little tamarin.
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Panner Tikka Masala £9.95
Tandoori cooked panner in creamy sauce.
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Lamb Shank £12.95
Lamb shank cooked in curry sauce.
Chicken or Lamb Curries
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Chicken or Lamb Korma £8.95
Chicken or lamb cooked in creamy sauce with yogurt coconut milk.
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Chicken or Lamb Curry £8.95
Your traditional chicken or lamb curry.
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Chicken or Lamb Vindaloo £8.95
Chicken or Lamb Vindaloo hot and spicy with potatoes
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Chicken or Lamb Bhuna £8.95
Chicken or lamb cooked with garlic, onion & tomato in medium spice sauce.
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Chicken or Lamb Rogan Josh £8.95
Chicken or lamb cooked in Intense spicy creamy tomato curry sauce.
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Chicken or Lamb Sag £8.95
Chicken or lamb cooked with spinach in medium spice.
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Chicken or Lamb Madras £8.95
Chicken or Lamb hot, tangy & slightly sweet. Chilly, tamarin and coconut is the real madras.
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Chicken or Lamb Dansak £8.95
Chicken or lamb cooked with mixed lentils.
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Chicken or Lamb Dupiaza £8.95
Chicken or lamb cooked in medium hot spice with sweet notes from the caramelized onions topped up with chunky onions & tomatoes for good measure.
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Chicken or Lamb Pasanda £8.95
Chicken or lamb Pasanda is a rich, creamy, mild curry with yogurt & spices with ground almonds.
Sea food curry
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King Prawn Curry £10.95
Your traditional king prawn curry.
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Prawn Curry £8.95
Your traditional prawn curry.
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King Prawn Madras £10.95
Hot tangy and slightly sweet. Hot chilly, tamarin and coconut
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King Prawn £10.95
Chicken or lamb cooked in garlic, vinegar and paprika. Strong and tangy.
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Prawn Madras £8.95
Hot tangy and slightly sweet. Hot chilly, tamarind and coconut
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Prawn Vindaloo £8.95
Prawn in garlic, vinegar and paprika. Strong and tangy.
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Sag King Prawn £9.95
King prawn cooked with spinach and medium spice.
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King Prawn Dupiaza £10.95
King prawn cooked in median hot spice with sweet notes from the caramelised onions and topped up with chunky onion
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King Prawn Dansak £10.95
King prawn cooked with mixed lentils
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Salmon Bhuna £9.95
Salmon cooked with garlic onion and tomato in medium spice sauce.
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Salmon Jalfrezi £9.95
Tandoori cooked chicken tikka or lamb tikka stir fried in a wok with pepper and green chilli.
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Sea Bass Bhuna £9.95
Sea bass cooked with garlic onion and tomato in medium spice sauce.
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Coconut Sea Bass £9.95
Pan fried sea bass cooked in coco nut sauce.
Chef Special
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Chef’s Special Curry £12.95
Lamb Chops, Sheek Kebab & Chicken Tikka, Lamb Tikka Mixed Curry/Bhuna
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Keema Bhuna £7.95
Lamb mince dry curry
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Murghi Masala £10.95
Tandoori Chicken, Egg, and Mince curry
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Dim Bhuna (Egg Bhuna) £7.95
4 boiled eggs sliced and cooked in dry curry sauce
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Chicken or Lamb Malayan £8.95
Slightly sweet with coconut and pineapple
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Lamb or chicken Kashmir £8.95
Coconut Lychee Banana Sweet Curry
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King Prawn Bola Shah £16.95
Bhuna style with coconut. Under 5 king prawns.
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Chilli Garlic Chicken Masala £9.95
Green chilli, fresh garlic, tandoori sauce
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Garlic Chicken £8.95
Cooked onion, tomato
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chicken or Lamb Malayan £8.95
Almond, coconut, plum & tom
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Chicken or Lamb cylon £7.95
Less hot, coconut, lemon juice
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Chicken or lamb naga curry £8.95
Very hot and spicy curry with naga chilli.
Biryani
Specially prepared with rice and its own unique aromatic spices.
Guru special Lamb, chicken and prawn £12.95
Exclusive to The Guru a mix of lamb, chicken, and prawns mixed with the best aromatic Tilda basmati rice.
Balti curry
Balti dishes are prepared with their own unique spices which makes it taste completely different from the others and the constancy is more thicker than your average curry.
Vegetable Main or Side Dishes
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Mixed Veg Curry £5.95
Mixed vegetable in traditional curry sauce.
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Mixed Veg Dry £5.95
Dry fried vegetables.
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Bombay Aloo £5.95
Special fried spicy potatoes.
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Saag Aloo £5.95
Spinach and potatoes fried in traditional Indian spice.
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Aloo Gobi £5.95
Potatoes and cauliflower fried in a special blend of spice.
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Aloo Peas £5.95
Potatoes and peas fried with spice and onions.
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Brijal Bhaji £5.95
Deliciously fried aubergine in spice.
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Mushroom Bhaji £5.95
Lovely fried mushrooms.
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Sag Bhaji £5.95
Pan fried spinach in aromatic spice.
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Sag Panner £5.95
Spinach and Indian cheese fried in creamy sauce.
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Kabili Channa £5.95
Chickpea curry.
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Muter Panner £5.95
Green pea and Indian cheese cooked in creamy sauce.
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Tarka Dal £5.95
lentil curry topped with deep fried onion and garlic for little extra oomf.
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Dal Sambar £6.95
A real comfort food lentil curry with vegetables.
Rice
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Plain Rice £3.50
Plain boiled rice.
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Pilau Rice £4.00
Aromatic flavoured rice.
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Mushroom Rice £4.50
Rice fried with mushroom.
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Veg Rice £4.50
Rice fried with mixed vegetables .
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Coconut Rice £4.50
Rice fried with coconut .
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Egg Rice £4.50
Egg fried rice.
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Special Fried Rice £4.50
Fried rice with vegetable and eggs .
Freshly Cooked Bread in Tandoori Clay Oven
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Plain Nan £3.50
Soft and fluffy flat bread cooked in tandoori clay oven.
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Garlic Nan £4.00
Garlic nan with garlic on nan.
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Peshwari Nan £4.00
Pashwari sweet coconut stuffed on nan .
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Keema Nan £4.00
Keema nan stuffed with flavoured Lamb mince.
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Paratha £3.00
Paratha cooked on pan with slight oil.
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Roti £2.50
Roti dry thin bread made in tandoori.
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Chapatti £2.00
Chapathi cooked in a tawa (flat pan).
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Puri £2.00
Puri deep fried slim bread.
Drink
Exclusive Wine
SPARKLING WINE & CHAMPAGNES
£5.50 / 125ml
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Prosecco Extra Dry, Azienda Catullio NV, Friuli, Italy £29
Classic Style, Fruity and refreshing
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Champagne Canard Duchene Cuvee Leonie Brut N.V, Ludes £55
House founded in 1868, Dry and refreshing with biscuity flavour
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Champagne Canard Duchene Cuvee Leonie Rose NV, Ludes £65
Champagne Canard Duchene Cuvee Leonie Rose NV, Ludes
WHITE WINE
£6 / 175ml
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Sauvignon Blanc, La Petite Vallée, Bruno Andreu, Pays ’Oc France £24
Dry, crisp and Aromatic, very refreshing.
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Viognier, Domaine Saint Hilaire, Languedoc IGP d'Oc, France £27
Viognier, Domaine Saint Hilaire, Languedoc IGP d'Oc, France
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Sauvignon Blanc, Beau Mayne Bordeaux, France £29
Dry and fruity with Herbaceous notes
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Chenin Blanc Cannonberg, Western Cape, South Africa £30
Fresh, zesty wine with a nice roundness.
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Picpoul de Pinet Prestige, Domaine Cabrol, Languedoc, France £32
Picpoul de Pinet Prestige, Domaine Cabrol, Languedoc, France V
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Soave Paradiso, Marco Mosconi, Italy £39
Dry with a lovely roundness and gentle acidity
ROSE
£6 / 175ml
RED WINE
£6 / 175ml
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Merlot La Petite Vallée, Bruno Andreu Pays d'Oc, France £24
Easy drinking, nicely balanced with aromas of red fruits,
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Cabernet Sauvignon/Merlot, Beau Mayne, Bordeaux France £27
Cabernet Sauvignon/Merlot, Beau Mayne, Bordeaux France
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Negroamaro Pinataro, Tagaro, Puglia, Italy £30
Ripe & persistent aromas of red & dark fruits & sweet spice
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Hunuc Malbec, Domaine Bousquet, Mendoza, Argentina £32
Black fruit and a touch smoky & Peppery, medium bodied
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Côtes Du Rhône ‘Serre de la Garde’, Fond Croze, France £34
Fruity and spicy red wines with a long finish
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